By far the biggest question I get from clients is this: "Should my restaurant be running Facebook Ads." In this week's episode we break it all down, and share some key reasons why paid advertising works on social media. I'll show you an easy way to get started, and walk you through the most efficient ways to spend those limited marketing dollars. FACEBOOK BUSINESS PORTAL: CLICK HERE CONTINUING EDUCATION:
279 - This Week Chip Gets Interviewed! ***** This week's episode is brought to you by: KICKFIN Thousands of restaurants across the country use...
#71 - How to Spot Shifting Foods Trends in a Post-Covid World Covid-19 has upended our world, and reordered the daily routines for billions...
#244 - How Much Should You Spend on Your Marketing? ***** This week's episode is brought to you by: TRIPLESEAT Revolutionize your private event...