#316 - RETHINK: Compensation
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This week's episode is brought to you by: TRIPLESEAT
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RETHINKING RESTAURANTS - Part 6
This is the 6th installment of a 10-episode arc where I'm challenging you to think outside the box... rethink your pre-conceived notions about what a restaurant is, and how a restaurant must operate. In this episode we're talking about compensation. More specifically about the tipping model.
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Ready for consistent, predicatble 20% profits every single month? Let's chat about the P3 Mastermind.
Schedule a FREE 30-minute Strategy Session: https://www.restaurantstrategypodcast.com/schedule
#182 - Providing Greater Personalization ***** This week's episode is brought to you by: MARGIN EDGE Take control of your costs with using MarginEdge....
#239 - COACHING: Marketing a Restaurant in the Middle of Nowhere ***** This week's episode is brought to you by: KICKFIN Thousands of restaurants...
#297 - Talking Restaurant AI and Tech Solutions with Popmenu Co-Founders, Brendan Sweeney and Tony Roy ***** This week's episode is brought to you...