10 Metrics All Restaurants Should Track

#91 - 10 Metrics All Restaurants Should Track

This week's episode is sponsored by: CRAVER

Get a beautiful, branded app for your restaurant with CRAVER. This isn’t just some cookie cutter software… it will be an extension of your brand in your customer’s pockets. You will own your customer’s data, own the process by which they engage with you, and have direct access to their orders, commission free!

To learn more about they can help you build loyalty and drive revenue, visit their website: https://craverapp.com

*****

What gets measured gets managed, and on this week's episode I'm discussing 10 diffierent metrics that you should be tracking in your restaurant. What are they?

1. Revenue
2. Expenses
3. Daily Covers
4. Check Average
5. Cover Count Bookings
6. Tip Percentage
7. E-Mail Marketing
8. P-Mix Matrix
9. Profit Margin
10. Employee Paychecks

CLICK HERE to download the ONLY Restaurant Budget Template You'll Ever Need

CLICK HERE to get my FREE Cover Count Tracker

*****

Happy listening,
Chip Klose