This week's (SHORT) episode is a passionate rant about what's happening right now in America... the second wave of the pandemic is slamming up against restaurants in what is usually the most profitable time of the year. I told you this was coming, and if you didn't believe me then I hope you'll believe me now... you have to pivot NOW, diversify your revenue streams NOW, and find new ways to serve your customers.
*****
Happy listening,
Chip Klose (Host of the Restaurant Strategy Podcast)
P.S. - CLICK HERE to download the ONLY Restaurant Budget Template You'll Ever Need
#19: The Do's and Don'ts of Building a Restaurant Website Think of your website as your digital home. At the very least, it should...
#142 - INTERVIEW with Carl Orsbourn & Meredith Sandland This week's episode is also sponsored by STOCK MFG. With Stock you get all the...
#197 - Reconnecting Our People with 7Shifts Founder, Jordan Boesch ***** This week's episode is brought to you by: MARGIN EDGE Take control of...