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This week's episode is brought to you by: TRIPLESEAT
Revolutionize your private event planning with Tripleseat's all-in-one platform. Boost new booking sales by 30%, generate more leads, create contracts, BEOs, and more. Plus listeners of the show get a discount when you sign up.
VISIT: https://tripleseat.com/restaurantstrategy/
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This week's episode is brought to you by: DAVO
Don’t let sales tax spoil your business. Stay on top of sales tax with automation from DAVO by Avalara so you can spend less time in the back office, and more time in the front of house. Click the link below to learn more and try DAVO free for the first month:
VISIT: https://www.DAVOsalestax.com/restaurantstrategy
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Your waiters are your first line of defense (or offense). They are your sales force, customer service, and PR all wrapped up into one role. They will have more contact with guests than you can ever hope for as an owner or operator.
Which means, you need them to be good.
So how then do you get good waiters? That's what this week's episode is all about. We're going to dig into the nitty gritty of finding, training, and retaining a service staff that can transform your restaurant.
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Everything changes when your restaurant starts generating consistent, predictable, 20% profits every single month. Are you ready to level up? To bring your restaurant to where you know it should be? Just imagine how consistent profit would change your like.
Ready to learn more about my P3 Mastermind Program?
Schedule a FREE 30-minute Strategy Session: https://www.restaurantstrategypodcast.com/schedule
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