Charlie Eblen, Founder of Single Tree BBQ

#237 - Charlie Eblen, Founder of Single Tree BBQ

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This week's episode is brought to you by: MARGIN EDGE

Take control of your costs with using MarginEdge. Best of all? No contract. No setup fee. Free and unlimited training and support. 

VISIT: marginedge.com/chip

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This week's episode is brought to you by: 7SHIFTS

7shifts is the team management platform for restaurants. From hiring, to scheduling, training and retaining, they’ve got the tools you need to help you run your business with ease. Better understand your restaurant, hit your labor targets, and keep your entire team connected. Plus, 7shifts integrates with POS and payroll systems you already use and trust! Join over 30,000 restaurants using 7shifts today. Restaurant Strategy listeners get 3 months free.

VISIT: https://www.7shifts.com/restaurantstrategy

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Many of the guests on this show are accomplished operators who are only to happy to share their wisdom and experience after years (or decades in the industry). But what about those just starting out? Charlie Eblen is the founder of Single Tree BBQ and his experiences are newer, having just launched the brand a couple of years ago. On Episode 237 I wanted to track the early moves he made to get his company where it is now. 

To many first-time owner/operators, this is going to sound very familiar. And I hope his advice and learnings can help all of you get to wherever it is you're going with your restaurants. Great guy, great conversation! 

IMPORTANT LINKS:

• Single Tree BBQ - https://www.singletreebbq.com/
• Instagram - https://www.instagram.com/singletreebbq/?hl=en
• Facebook - https://www.facebook.com/SingleTreeBBQ
• TikTok - https://www.tiktok.com/@stbbq
• YouTube - https://www.youtube.com/channel/UCcdltRbqsUtVD_7gABvZ5lA?app=desktop

GET IN TOUCH WITH CHARLIE:

• Email: [email protected]
• Phone: 615-307-0120

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What would your life look like if your restaurant could generate consistent, predictable 20% profits? My guess is it would change everything for you. If you've been open for at least a year, are generating at least a million dollars in revenue, but struggle with profitability...

Then set up a free 30-minute strategy session to learn more about my P3 Mastermind:

(The 3 Ps stand for Profit, Process, Progress) 

Click the link to schedule a FREE 30-minute Strategy Session: https://www.restaurantstrategypodcast.com/schedule