*****
We've gotten so used to yelling that I wonder if we've forgotten how to whisper. This week's episode is all about the push and pull of hospitality, and I'm inviting you to do a bit more listening than you have in the past. In turn, I think you'll find your customers and staff will be more willing to lean in and listen to what you have to say. Listen in.
One quick favor... Take a minute to log a rating and a review on APPLE PODCASTS. Same with SPOTIFY.
Thanks!
#192 - Your Marketing is Broken (Here's How to Fix It!) ***** This week's episode is brought to you by: KICKFIN Thousands of restaurants...
#57 - How to Find, Hire, and Work With a GREAT Food Photographer On this week's episode we're talking all about ways to up...
#566 - STORYTIME (3) - Putting Kids at the Center of Everything ***** Tickets are available now for the Restaurant Profitability Summit! This is...