RESTAURANT STRATEGY

The Restaurant Strategy podcast is dedicated helping independent restaurant owners increase the profitability of their restaurants. Hosted by industry expert, Chip Klose, the focus is split between operations and marketing... two episodes every single week. ...more

Latest Episodes

350

June 13, 2024 00:21:47
The 5 Best Ways to Control COGS (ENCORE)

The 5 Best Ways to Control COGS (ENCORE)

#350 - The 5 Best Ways to Control COGS (ENCORE)   ***** REGISTER NOW for the P3 PROFITABILITY SUMMIT (July 14-16, 2024 in St. Louis,...

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349

June 10, 2024 01:22:41
5 Simple Tips for Increasing Profits from 5 Industry Experts

5 Simple Tips for Increasing Profits from 5 Industry Experts

#349 - 5 Simple Tips for Increasing Profits from 5 Industry Experts *****  This week's episode is brought to you by: MARGIN EDGE Take...

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348

June 06, 2024 00:29:51
Hospitality is Now About CONVENIENCE and EXPERIENCE

Hospitality is Now About CONVENIENCE and EXPERIENCE

#348 - Hospitality is Now About CONVENIENCE and EXPERIENCE *****  This week's episode is brought to you by: MARQII  Marqii is your one-stop-shop for...

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347

June 03, 2024 01:01:07
Big Time Profits with P3 Mastermind Member, Micah Goldfarb

Big Time Profits with P3 Mastermind Member, Micah Goldfarb

#347 - Big Time Profits with P3 Mastermind Member, Micah Goldfarb *****  This week's episode is brought to you by: MARGIN EDGE Take control...

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346

May 30, 2024 00:19:26
The Connection Between Marketing and Creating Culture

The Connection Between Marketing and Creating Culture

#346 - The Connection Between Marketing and Creating Culture *****     Join us in St. Louis, July 14-16, for the P3 PROFITABILITY SUMMIT: https://www.chipklose.com/events/ticket-p3-profitability-summit *****...

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345

May 27, 2024 00:57:00
Launching, Growing, and Franchising DIRTY DOUGH with Bennett Maxwell

Launching, Growing, and Franchising DIRTY DOUGH with Bennett Maxwell

#345 - Launching, Growing, and Franchising DIRTY DOUGH with Bennett Maxwell ***** This week's episode is brought to you by: KICKFIN Thousands of restaurants...

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