First, Last, Best, Most, Only

Episode 61 May 11, 2020 00:20:34
First, Last, Best, Most, Only
RESTAURANT STRATEGY
First, Last, Best, Most, Only

May 11 2020 | 00:20:34

/

Show Notes

#61 - First, Last, Best, Most, Only

On last week's episode we began discussing the idea of Positioning... a key concept that marketers use to introduce consumers to a new idea or product. On today's episode we're going to build on that by exploring these 5 words: First, Last, Best, Most, Only.

What do they have in common? They're words used to position a brand at the edges. It's about going to the extremes, and the key to its success is that only one brand can claim a given word. In many ways, it's about exclusivity. There can be only one Harvard, only one Corvette, only one Alinea. It immediately sets a company apart within their particular category.

Think of how marketers use these words either explicitly or implicitly in their communications.

By identifying which of these positions you can adopt (or which ones you already own), you can identify key ways to attract new audiences.

Other Episodes

Episode 495

November 03, 2025 00:41:59
Episode Cover

How Smarter Tip Distribution is Changing Restaurants

#495 - How Smarter Tip Distribution is Changing Restaurants *****   This week's episode is brought to you by: KICKFIN Thousands of restaurants across the...

Listen

Episode 358

July 11, 2024 00:20:28
Episode Cover

We Suck at Training, But This is How to Do It Better

#358 - We Suck at Training, But This is How to Do It Better *****  This week's episode is brought to you by: AVERO...

Listen

Episode 30

September 30, 2019 01:26:32
Episode Cover

INTERVIEW: Nathan Mergen, Chef/Owner of 107 State

#30: INTERVIEW - Nathan Mergen, Chef/Owner of 107 State This week is a departure from our regular format, so I hope you'll come along...

Listen