First, Last, Best, Most, Only

Episode 61 • May 11, 2020 • 00:20:34
First, Last, Best, Most, Only
RESTAURANT STRATEGY
First, Last, Best, Most, Only

May 11 2020 | 00:20:34

/

Show Notes

#61 - First, Last, Best, Most, Only

On last week's episode we began discussing the idea of Positioning... a key concept that marketers use to introduce consumers to a new idea or product. On today's episode we're going to build on that by exploring these 5 words: First, Last, Best, Most, Only.

What do they have in common? They're words used to position a brand at the edges. It's about going to the extremes, and the key to its success is that only one brand can claim a given word. In many ways, it's about exclusivity. There can be only one Harvard, only one Corvette, only one Alinea. It immediately sets a company apart within their particular category.

Think of how marketers use these words either explicitly or implicitly in their communications.

By identifying which of these positions you can adopt (or which ones you already own), you can identify key ways to attract new audiences.

Other Episodes

Episode

January 01, 2026 • 00:21:11
Episode Cover

Eight Simple Website Do's and Don'ts (ENCORE)

#512 - Eight Simple Website Do's and Don'ts (ENCORE) *****  This week's episode is brought to you by: MARGIN EDGE Take control of your...

Listen

Episode 142

November 29, 2021 • 00:50:24
Episode Cover

INTERVIEW with Carl Orsbourn & Meredith Sandland, Co-Authors of Delivering the Digital Restaurant

#142 - INTERVIEW with Carl Orsbourn & Meredith Sandland  This week's episode is also sponsored by STOCK MFG. With Stock you get all the...

Listen

Episode 561

June 22, 2026 • 00:17:53
Episode Cover

The Five Profit Killers and How to Fix Them (ENCORE)

#561 - The Five Profit Killers and How to Fix Them (ENCORE) *****  This week's episode is brought to you by: KICKFINVISIT: https://kickfin.com/demo/ This...

Listen